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JAPANESE WEEK

February 20 @ 5:00 pm - February 25 @ 10:00 pm CET

Crazy Bastard Kitchen presents a new menu of Japanese cuisine

vo – vegan optional
g – contains gluten
s – contains soy
se – contains sesame

Okonomiyaki (seafood) €13 (g, s)
Pancake with cabbage and prawns, topped with bonito flakes, Japanese mayo and okonomiyaki sauce

Okonomiyaki (vegan) €11 (g, s)
Pancake with cabbage, tofu and oyster mushrooms, topped with Japanese mayo and okonomiyaki sauce

Karaage chicken €9 (vo, g, s)
Fried chicken or vegan chicken with Japanese mayo and cabbage

Tofu steak €8 (s, se)
Fried tofu in sweet umami sauce, with Japanese mayo and cabbage

Yasai – Itame €8 (s, se)
Aubergine-green pepper stir fry in miso sauce, with Japanese mayo and cabbage €7

Sunomono €4.5 (s, se)
Marinated cucumber salad
Rice €4

https://www.facebook.com/events/3548401345374253/

Details

Start:
February 20 @ 5:00 pm CET
End:
February 25 @ 10:00 pm CET
Event Category:
Event Tags:
Website:
https://www.facebook.com/events/3548401345374253/

Venue

Crazy Bastrd Kitchen

Organizer

Crazy Bastrd Kitchen
Email:
noreply@facebookmail.com