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PORTUGUESE WEEK

April 30 @ 5:00 pm - May 5 @ 10:00 pm CEST

Two classic Portuguese dishes in traditional and vegan form:
PIRI PIRI CHICKEN (gf) €15
Spicy roasted chicken Portuguese skinny fries, rice and salad
PIRI PIRI VEGAN CHICKEN (v) €15
Spicy vegan chicken and roasted peppers, Portuguese skinny fries, rice and salad
THE FRANCESINHA €13
The bar food classic from Porto: a grilled sandwich with cheese, turkey ham, bacon, spicy lamb sausage and beef steak, covered in more cheese and a spicy tomato-beer sauce. Add fries for €3, add fried egg for €1.50
THE VEGGIE FRANCESINHA €12 (vo)
The veggie version of the bar food classic from Porto: a grilled sandwich with cheese, mushrooms, smoked aubergine and grilled peppers, covered in more cheese and spicy tomato-beer sauce. Add fries for €3, add fried egg for €1.50
EXTRAS
Portion Piri Piri Chicken (gf) – €7
Portion piri piri vegan chicken (v) – €7
Fries (v) – €4
Rice (v) – €4
Side salad (v) – €4
https://www.facebook.com/events/1359713784689991/

Details

Start:
April 30 @ 5:00 pm CEST
End:
May 5 @ 10:00 pm CEST
Event Category:
Website:
https://www.facebook.com/events/1359713784689991/

Venue

Crazy Bastrd Kitchen

Organizer

Crazy Bastrd Kitchen
Email
noreply@facebookmail.com
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